The Art of Opposites
- July 10
- 6:00 PM - 10:00 PM
- Marabar
Prepare your palate for a captivating culinary experience where contrasts come together to create harmony. Savor a curated menu of sweet and salty dessert creations by Pastry Chef Nasha Fondeur, each paired with exceptional wines to elevate every unexpected note. Join us on Thursday, July 10 from 6PM to 10PM at Marabar.