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National Steakhouse Month

National Steakhouse Month

June 3 - 5
4:00 PM - 11:00 PM
STK Restaurant

Create your own Board and celebrate Tuesday to Thursday all month!

Choose 1: Filet 10OZ, Ribeye Filet 10OZ, NY Strip 14OZ, Bone-In Filet 14OZ, Dry-Aged Delmonico 14OZ, Cowgirl Ribeye 16OZ

Choose 1: Small Caesar salad or small shaved brussels sprout salad

Choose 2: Market vegetables, mashed potatoes with parmesan crust, Mac & Cheese or Mamposteao rice

Add a Bottle of wine for $99 when choosing the board. (Upon availability)

Toppings and Sauces available! Ask your VIBE Dining Experience Creator.