Michelin Star-rated Executive Chef Juan José Cuevas believes in pairing social consciousness with exquisite taste. We place the highest value on hand-selecting products that are local, artisanal and homemade in order to craft food that is flavor-forward. Always fresh and with a contemporary flair, the food at Condado’s 1919 Restaurant is served with meticulous care and pride from our island kitchen to your table.
1919 Restaurant blends the experience of world-class dining with the flavor of locally-sourced ingredients. Savor artisanal delicacies served freshly -- and with a contemporary flair -- from our kitchen to your table. Accessible ramp from lobby to 1919 Restaurant.
Dress code: Smart casual; no shorts or beach sandals.
*Some of our fresh Fish and additional items on the menu main change on a daily basis.
Wine Event Series presents: Greek Dinner
Join us on Friday, January 22, 2021 for an exquisite dinner with an unparalleled array of Greek wines, and special menu by Executive Chef Juan José Cuevas. View Menu
Valentine's Day Dinner
On this special date, you will fall in love with the spectacular menu by Executive Chef Juan José Cuevas. Join us on February 13 and 14 from 5:00pm to 10:00pm View Menu
Private Dining Room Menus