1919 Restaurant in Condado, San Juan
Exquisite food paired with an extraordinary view
Michelin Star-rated Executive Chef Juan José Cuevas believes in pairing social consciousness with exquisite taste. We place the highest value on hand-selecting products that are local, artisanal and homemade in order to craft food that is flavor-forward. Always fresh and with a contemporary flair, the food at Condado’s 1919 Restaurant is served with meticulous care and pride from our island kitchen to your table.
1919 Restaurant blends the experience of world-class dining with the flavor of locally-sourced ingredients. Savor artisanal delicacies served freshly -- and with a contemporary flair -- from our kitchen to your table.
Make your Dinner Reservation at 1919Father's Day Lunch
Dad deserves a special Father's Day celebration! Join us for a wonderful menu created by Executive Chef Juan José Cuevas on Sunday, June 16, 2019 from 12:00p.m. to 5:00p.m. View MenuCentennial Events Series: Bastille Celebration Dinner
Join our farm to table celebration of this French holiday, with a special menu created by Executive Chef Juan José Cuevas on Thursday, July 18, 2019 at 7:00p.m.
Special Guests: Francis Guzmán, Chef & Co-Owner at Vianda Restaurant and Godefroy Baijot, CEO of Besserat. View MenuHours of operation: