1919 Restaurant in Condado, San Juan
Exquisite food paired with an extraordinary view
Michelin Star-rated Executive Chef Juan José Cuevas believes in pairing social consciousness with exquisite taste. We place the highest value on hand-selecting products that are local, artisanal and homemade in order to craft food that is flavor-forward. Always fresh and with a contemporary flair, the food at Condado’s 1919 Restaurant is served with meticulous care and pride from our island kitchen to your table.
1919 Restaurant blends the experience of world-class dining with the flavor of locally-sourced ingredients. Savor artisanal delicacies served freshly -- and with a contemporary flair -- from our kitchen to your table. Accessible ramp from lobby to 1919 Restaurant.
Bring that special bottle you've been saving and deligt in our fantastic farm-to-table menu. Corkage is FREE on Mondays! Centennial Wine Events Series Presents:
Join us for a night of Italian excellence with Pio Cesare
, with special menu created by Executive Chef Juan José Cuevas. On Thursday, November 21, 2019 at 7:00p.m. with Special Guest Federica Rosi Boffa Pio, 5th generation member of the Pio Cesare Family. View Menu. The Time to give Thanks
On Thanksgiving Day, join us for a delightful celebration, with a special menu created by Executive Chef Juan José cuevas. View Menu. Hours of operation: